Salsa ingredients:

• ¾ cup tomato, diced

• ½ cup mango, diced

• ½ cup peach, diced

• ¼ cup red onion, diced

• ¼ cup canned black beans, drained and washed 

• 2 tablespoons jalapeno pepper, seeded and finely chopped

• 2 tablespoons Delores hemp seeds

• 1 ½ tablespoons coconut sugar

• 1½ tablespoons cilantro, finely chopped

• 1 ½ tablespoons lime juice

• ¾ teaspoon cacao powder

• ¼ teaspoon rock salt

Salsa Directions:

1. Mix all ingredients together and serve as a side salad or with gluten free tortilla chip.