Sizzilin’ Super Salsa
I love salsa as a side dish and eat a LOT of it. I have included my favorites both with different flavors and wow-wonderful tastes. Put the super-zing back in your salsa with this wonderful recipe that is raw power! This one is great as a side salad or a great addition to any Mexican themed meal. And what the Mex’? Why not just have it as THE meal!
Salsa ingredients:
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¾ cup tomato, diced
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½ cup mango, diced
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½ cup peach, diced
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¼ cup red onion, diced
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¼ cup canned black beans, drained and washed
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2 tablespoons jalapeno pepper, seeded and finely chopped
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2 tablespoons Delores hemp seeds
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1 ½ tablespoons coconut sugar
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1½ tablespoons cilantro, finely chopped
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1 ½ tablespoons lime juice
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¾ teaspoon cacao powder
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¼ teaspoon rock salt
Salsa Directions:
- Mix all ingredients together and serve as a side salad or with gluten free tortilla chip.
